Crockpot brats combine all of the German flavors you love in a simple dish that has only 10-minutes of prep time! Brats, sauerkraut, and your favorite beer are all going to mingle in your slow cooker to give you a simple dinner that is a
We are huge bratwurst fans since my husband's family is from Germany and multiple relatives still live there. We eat brats more than any other type of sausage, and although many prefer them in the summer or through Oktoberfest, they're an easy hearty meal year-round as well.
Looking for more bratwurst recipes? We have tons of them! Whether you want them cooked in an oven, air fried, or in a pressure cooker, or are looking to boil brats before grilling, we've got you covered.
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If you don't want to use beer in the crockpot brats, feel free to use apple juice, broth, or water in its place.
You are just a few simple steps away from the best crockpot brats with saurerkraut ever, so let's get slow cooking! All you'll need to do is quickly sear the meat and then add everything to the crock-pot. So easy!
To begin, get a large skillet and warm it over medium heat and melt 1 Tbsp of the butter in the pan.
How To Cook Bratwurst On A Stove
Place the browned brats on top of the sauerkraut and dot with the remaining butter. Press the sausages down into the sauerkraut and liquid. They should be nestled down in, not fully submerged. This helps the brats to not dry during slow cooking.
Add the lid to the crock-pot and cook on high for 4 hours, or until the internal temperature is at least 160F. Brats do well up to 190F.
This is basically a one dish meal but if you were in Bavaria, you'd probably be served a large soft pretzel, stoneground mustard, and beer.
Slow Cooker Beer Bratwurst With Onions And Peppers
While bratwurst and beer together are like peanut butter and jelly, not everyone wants to slow cook their brats in alcohol. Great substitutes include non-alcoholic beer, apple juice, or chicken broth.
You can also use frozen bratwurst in the crock-pot, simply skip the searing step and make sure to push the frozen brats down into the cooking liquid. They could take up to an extra hour of cooking time to come to reach the proper internal temperature.
To make this a keto slow cooker bratwurst recipe, be sure to use low-carb beer like Michelob Lite or swap it for another liquid like broth. Buy sauerkraut that doesn't add sugar.
Bratwurst And Sauerkraut
Looking for more pork recipes like brats? Crockpot brats are fantastic for those times you want to start dinner in the morning and not have to give it anymore thought. All of these other methods are for those quick and easy times when you're making dinner right in the moment.
This same recipe will work for frozen brats, just skip searing them and push them down into the liquid. They could take up to an hour longer to cook on low.
To make this a keto slow cooker bratwurst recipe, be sure to use low carb beer like Michelob Lite or swap it for another liquid. Buy sauerkraut that doesn't add sugar.You know what your next game day, fall party, or heck, even a long day at work needs? CROCKPOT BRATS (aka slow cooker brats)! This cozy meal is the perfect way to take a summer meal into the fall and winter and with this crockpot beer brats recipe, it’s just 10 minutes prep and a few hours in the slow cooker. Bratwurst in crockpot couldn’t be easier and I think it’s the best brat recipe ever! Serve them in buns with plenty of mustard and onions for a traditional Midwest meal or with potatoes and sauerkraut for traditional German flavor.
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If you love cozy, slow cooker meals (is there anything better on a cool fall day?!) be sure to try my crockpot shredded beef tacos, slow cooker barbacoa burrito bowls, or slow cooker buffalo chicken sandwiches next time.
Slow cooker bratwurst? It’s a great way to make an easy dinner at the end of a busy day! If Wisconsin had a themed meal,
Cooking beer brats in crock pot would be it. Because in the land of cheese and beer and brats AND easy slow cooker meals…
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And while I may not live in Wisconsin anymore, it’s definitely a part of the culture I grew up in. My local meat markethas no less than 22 varieties of brats. We take it very seriously and from the moment it’s warm enough to step outside to grill (and let’s be real – even when it’s not for some) the aroma of brats are essential to spring/summer/fallnights in the midwest.
Typically, brats are a warm-weather meal, but this slow cooker brats recipes takes it into fall and winter. Brats, sauerkraut, and potatoes are slow cooked in a mustardy-beer sauce. And though the result may not be the
The cooking time for slow cooker brats depends on whether you’re cooking them on high or low heat. These crock pot brats cook in about 6 hours on low heat, but if you wanted them done faster, you could cook them for 4 hours on high. Be sure to make sure they are cooked through!
Crock Pot Brats Recipe In Barbecue Sauce
I get it, feeding kids can be tough! But following the Division of Responsibility and knowing your job and your child’s job makes it SO much more enjoyable. You’ll be able to feed your kids any meal, which will help ensure that they are eating a variety of nutritious foods – with plenty of play food sprinkled in. 😉
I think brats work as a family dinner, but if your kids aren’t convinced, be sure to serve a few sides (buns, fruit, milk, etc.) or some hot dogs. 😉
All of my articles on feeding kids can be found here and if you want a FULL list of all of the videos I have with hacks, tips, scripts, and ideas for feeding kids, check out my instagram or tiktok page.
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You won’t believe how easy these slow cooker brats are. Crockpot beer brats are made with just 6 ingredients and are flavorful and juicy!
This post may contain affiliate links. I earn a small commission from purchases made through them, at no additional cost to you. Thanks for supporting this site!You all know how much I like to use the Crockpot in wintertime for those hot, savory soups and stews. But it’s also really handy in the summer, because it lets you cook a hot meal without heating up the whole kitchen.
There are two good ways to cook a bratwurst: you can grill it, or you can stew it in beer. And the beer version can hardly be easier than these CrockpotBeer Brats: you give the brats a quick browning, pop them in the crock with the beer and other ingredients, then just let them simmer away for the rest of the day. When dinner comes, you serve ‘em up on buns, with sauerkraut. Very German, ja?
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So now, at your next backyard gathering, you don’t have to slave over a hot grill to cook the perfect brat. Instead, you can just dish them up out of your slow cooker, and give yourself plenty of time to enjoy your friends’ company.
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These really are The Best Crockpot Beer Brats! Now at your next backyard gathering, you don’t have to slave over a hot grill to cook the perfect brat.
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Calories: 316 kcal (16%) Carbohydrates: 8 g (3%) Protein: 9 g (18%) Fat: 23 g (35%) Saturated Fat: 9 g (45%) Cholesterol: 60 mg (20%) Sodium: 721 mg (30%) Potassium: 300 mg (9%) Sugar: 1 g (1%) Vitamin A: 140 IU (3%) Vitamin C: 1.9 mg (2%) Calcium: 32 mg (3%) Iron: 0.5 mg (3%)
Family Fresh Meals is not a dietician or nutritionist, and any nutritional information shared is only an estimate. We recommend running the ingredients through an online nutritional calculator if you need to verify any information.
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